How do you eat crepe cakes?
=plain cupcake with cream in between and chocolate top
Come try some~
Also, Congratulations to the graduates of 2015 at U of I!!! We're so proud of you!
Another rainy day, another bowl of soup!
Made from scratch & serving @ the Caffe Paradiso.
"Tomato Basil Spinach soup- Vegan"
SOUPS ARE BACK!
Warm soup for the wet & chilly Tuesday. Made from scratch & serving @ the Caffe Paradiso.
"Curry Bean and Carrot soup- Vegan"
Berry Rolled Cake
Pour Over Coffee is Here!
Try our "Pour Over" coffee also know as manual brewing.
Brewing a single cup of coffee just for you using Hario's classic ceramic dripper, V60, ranks among the best. This manual brewing method allows complete control over brewing time and temperature, so your coffee is always fresh & offers full favor of the great Intelligentsia coffee beans.
New Addition to Our Menu!
Ricotta Cheese Salad
Organic greens, tomatoes, creamy ricotta cheese topped with craisin (cranberries) & toasted almond slices with house vinaigrette on the side. Delicious~
Find Out More!
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